Synthesis of Phosphate Ethanolamide Derived from Free Fatty Acids of Cooking Oil Processing From Crude Palm Oil.
DOI:
https://doi.org/10.32734/jcnar.v3i1.9334Keywords:
Free Fatty Acid, Amidation, Phosphate Ethanolamide, Crude Palm OilAbstract
Synthesis of Phosphate Ethanolamide Derived from Free Fatty Acids of Cooking Oil Processing From Crude Palm Oil.
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Published
2022-08-23
How to Cite
Synthesis of Phosphate Ethanolamide Derived from Free Fatty Acids of Cooking Oil Processing From Crude Palm Oil . (2022). AQUACOASTMARINE: Journal of Aquatic and Fisheries Sciences , 3(1), 22-34. https://doi.org/10.32734/jcnar.v3i1.9334
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