Vol 6, No 2 (2018)

Jurnal Rekayasa Pangan dan Pertanian

Table of Contents

Ilmu dan Teknologi Pangan

PENGARUH PENJEMURAN DAN PENGERING MEKANIS TERHADAP PH, TOTAL POLIFENOL, DAN KANDUNGAN GULA BIJI KAKAO DAN COKLAT BATANG DARI BIJI KAKAO RAKYAT (Effect of Sun Drying and Chemical Drying on pH, Total Polyphenol, and Sugar Content of Cocoa Beans and Chocola PDF
Yunda Maymanah Rahmadewi, Purnama Darmadji 195-201
PENGARUH PENAMBAHAN NATRIUM BIKARBONAT (NaHCO3) DAN ASAM SITRAT TERHADAP MUTU MINUMAN SARI BUAH KEDONDONG BERKARBONASI (The Effect of Addition of Sodium Bicarbonate (NaHCO3) and Citric Acid on Quality of Carbonated Kedondong Juice Drink) PDF
Abdullah Rahman Nasution, Ismed Suhaidi, Lasma Nora Limbong 202-209
PENGARUH PERBANDINGAN UBI JALAR UNGU, WORTEL DENGAN KACANG POLONG DAN PERSENTASE KARAGENAN TERHADAP MUTU PATTY BURGER (The Effect of Ratio of Purple Sweet Potato, Carrot, with Green Pea and Percentage of Carrageenan on the Quality of Burger Patty) PDF
Ajeng Putri Dwiriami, Linda Masniary Lubis, Sentosa Ginting 210-218
PENGARUH PERBANDINGAN BUBUR BUAH PISANG AMBON DENGAN BUBUK COKELAT DAN PENAMBAHAN CMC (Carboxymethyl Cellulose) TERHADAP MUTU SELAI PISANG-COKELAT (Effect of Ambon Banana Pulp Comparison with Chocolate Powder and Addition of CMC (Carboxymethyl Cellulose) PDF
Eskana Hamima Malau, Herla Rusmarilin, Mimi Nurminah 219-226
PENGARUH PERBANDINGAN TEPUNG KOMPOSIT (TERIGU, MOCAF, DAN TEPUNG JAGUNG TERFERMENTASI) DAN TINGKAT KEHALUSAN TEPUNG TERHADAP MUTU TEPUNG BUMBU AYAM GORENG (The Effect of Ratio of Composite Flour (Wheat Flour, Mocaf, and Fermented Maize Flour) and Flour PDF
Fachri Zaqie, Herla Rusmarilin, Mimi Nurminah 227-238
PENGARUH PERBANDINGAN SAUERKRAUT DENGAN AIR KELAPA DAN WAKTU PENGUKUSAN TERHADAP MUTU BEKASAM INSTAN IKAN MUJAIR (Oreochromis mossambicus) (The Effect of Ratio of Sauerkraut With Coconut Water and Steaming Time on the Quality of Instant Bekasam of Mujai PDF
Fadiah Syahfitri, Ismed Suhaidi, Terip Karo-Katro 239-247
PENGARUH PERBANDINGAN SARI BUAH SALAK PADANG SIDEMPUAN DENGAN BUAH NAGA MERAH DAN JUMLAH ASAM ASKORBAT TERHADAP MUTU SIRUP BUAH (The Effect of Ratio of Padang Sidempuan Snake Fruit Juice with Red Dragon Fruit Juice and The Amount of Ascorbic Acid on Th PDF
Idin Robintua Manurung, Sentosa Ginting, Lasma Nora Limbong 248-255
PENGARUH PERBANDINGAN TEPUNG BIJI NANGKA DENGAN TERIGU DAN PENAMBAHAN BUBUR DAGING BUAH NANGKA TERHADAP MUTU CRACKERS (The Effect of Ratio of Jackfruit Seed Flour with Wheat Flour and Addition of Jackfruit Puree on Crackers Quality) PDF
Juwita Tiarma Khatarina Lubis, Terip Karo-Karo, Era Yusraini 256-263
PENGARUH PERBANDINGAN SARI KURMA (Phoenixdactylifera) DENGAN SARI KECOMBRANG (Etlingera elatior) DAN PENAMBAHAN GULA AREN TERHADAP MUTU MINUMAN SARI KUMBRANG (The Effect of Ratio of Dates Juice (Phoenix dactylifera) With Kecombrang Juice (E PDF
Lailatul Fitri Simatupang, Rona J. Nainggolan, Mimi Nurminah 264-272
PENGARUH UMUR POHON KELAPA SAWIT DAN TAHAPAN PENGELUARAN NIRA TERHADAP MUTU NIRA KELAPA SAWIT (Elais guineensis Jacq) (The Effect of Palm Tree Age and Excreation Stages of Palm Sap Quality (Elais guineensis Jacq)) PDF
Memori SRY Citra R Gulo, Terip Karo-Karo, Rona J. Nainggolan 273-278
PEMBUATAN MINUMAN JELI DAUN KACAPIRING (Gardenia jasminoides Ellis) DENGAN PENAMBAHAN KARAGENAN (The Making of Jelly Drink Kacapiring Leaf (Gardenia Jasminoides Ellis) with Addition of Carrageenan) PDF
Mutiah Mutiah, Rona J. Nainggolan, Terip Karo-Katro 279-285
PENGARUH PENAMBAHAN CAIRAN SAUERKRAUT DAN LAMA FERMENTASI TERHADAP MUTU BEKASAM INSTAN IKAN MUJAIR (Oreochromis mossambicus) (The Effect of Sauerkraut Liquid and Length of Fermentation on the Quality of Instant Bekasam of Mujair Fish) PDF
Suci Farina Andika, Ismed Suhaidi, Herla Rusmarilin 286-295
PENGARUH PERBANDINGAN SARI BUAH NAGA MERAH (Hylocereus polyrhizus L.) DENGAN SARI BUAH SIRSAK (Annona muricata L.) DAN LAMA INKUBASI TERHADAP MUTU YOGHURT PDF
Yogha Ardwiansyah, Rona J. Nainggolan, Herla Rusmarilin 296-306

Keteknikan Pertanian

KAJIAN SIFAT FISIKA TANAH PADA AREAL TANAMAN KELAPA SAWIT (Elaeis guineensis Jacq.) YANG SUDAH TIDAK PRODUKTIF DI KEBUN PTP. NUSANTARA II TANJUNG GARBUS The Study of Soil Physical properties in undproductive oil palm plantations (Elaeis guin PDF
Abd Musowwir, Sumono Sumono, Nazif Ichwan 307-312
PEMANFAATAN BLOTONG TEBU DAN ABU SEKAM PADI SEBAGAI BAHAN SUBTITUSI DALAM PEMBUATAN BATAKO DENGAN PENAMBAHAN SIKACIM CONCRETEADDITIVE (Utilization of Sugar Cane Blotong and Rice Husk Ash as a Substitution Material in The Manufacture of Concrete Block PDF
M.Firdaus Anzala Kahfi Lubis, Saipul Bahri Daulay, Delima Sari Lailan Nasution 313-319
KAJIAN ALIRAN UDARA DAN SUHU PADA KEMASAN KOMODITI PEPAYA (Carica papaya L.) MENGGUNAKAN TEKNIK COMPUTATIONAL FLUID DYNAMICS (CFD) (Study of Airflow and Temperature At Papaya Commodity Packaging Using Computational Fluid Dynamics (CFD) Technique) PDF
Filli Andriani, Riswanti Sigalingging, Saipul Bahri Daulay 320-326
PEMANFAATAN ABU BOILER PABRIK KELAPA SAWIT DAN ABU SEKAM PADI (RICE HUSK ASH) SEBAGAI BAHAN SUBTITUSI DALAM PEMBUATAN BATAKO DENGAN PENAMBAHAN SIKACIM CONCRETE ADDITIVE (Utilization of Boiler Ash a Palm Oil Mill and (Rice Husk Ash) as Substitution Mater PDF
MUhammad Iqbal, Riswanti Sigalingging, Adian Rindang 327-333
PENGARUH JENIS KEMASAN TERHADAP SUSUT BOBOT, KERUSAKAN FISIK DAN KEKERASAN KUBIS (Brassicaoleracea L. var. capitata) MENGGUNAKAN SIMULASI TRANSPORTASI DARAT (The Effect of Packaging Type on Weight loss, Physical Damage and Hardness of Cabbage (Brassica PDF
Purweni Hardiana, Saipul Bahri Daulay, Riswanti Sigalinggling 334-340
KINERJA SUB DAERAH ALIRAN SUNGAI DELI BERDASARKAN ASPEK LINGKUNGAN (Performance of Deli Sub-Watershed Based on aspects of Environmental Sustainability) PDF
Rio Haganta Ginting, Sumono Sumono, Achwil Putra Munir 341-348
RANCANG BANGUN ALAT PEMOTONG KELAPA MUDA TIPE MANUAL Test of Effect of Number of oil expel holes channel of Peanut oil Pressing Semi Mechanical Equipment (Arachis hypogea L.) PDF
M.Rezeki Murad Maldini Daulay, Saipul Bahri Daulay, Taufik Rizaldi 349-353
METODE OPTIMUM PENGOPERASIAN UNTUK PENINGKATAN KERJA ALAT PENYEMAI BENIH PADI PADA SISTEM DAPOG (Optimization of Agricultur Optimum Method for Increasing Rice Seed Seeder Performance on Dapog System) PDF
Evi Tri Ulina Br Ginting, Taufik Rizaldi, Riswanti Sigalinggling 354-358
KINERJA SUB DAERAH ALIRAN SUNGAI PALUH BESAR BERDASARKAN ASPEK KELESTARIAN LINGKUNGAN ( Performance of Paluh Besar Sub Watershed Based on Aspects of the Environmental Sustainability) PDF
Maroloan Sitanggang, Sumono Sumono, Sulastri Panggabean 359-365
DESAIN DAN SIMULASI ALAT PENGANGKUT TANDAN BUAH SEGAR KELAPA SAWIT SECARA MEKANIS (Design And Simulation of Mechanically Fresh Palm Fruit Bunching Equipment) PDF
Thomas Hobbes Panjaitan, Taufik Rizaldi, Achwil Putra Munir 366-371
RANCANG BANGUN ALAT PENCACAH PELEPAH SAWIT TIPE SERUT (Design of Planer mode Oil Palm Midrib Chopper) PDF
Khairul Umam, Achwil Putra Munir, Riswanti Sigalinggling 372-377
RANCANG BANGUN ALAT PENGEMAS TERASI Design and construction of shrimp paste packaging PDF
Muhammad Iqbal, Taufik Rizaldi, Achwil Putra Munir 378-382
PENGARUH BEBERAPA UKURAN DIAMETER PULLEY PADA PEMERAS SANTAN SISTEM SCREW PRESS (The Effect of Some Diameter Size Pulley of Screw Press Coconut Milk Extractor) PDF
Chesya Ritonga, Achwil Putra Munir, Sulastri Panggabean 382-388
RANCANG BANGUN ALAT PENCUCI WORTEL MEKANIS (Design and Construction of Carrot Washer) PDF
John Frienta Meliala, Achwil Putra Munir, Sulastri Panggabean 389-393
PENENTUAN NILAI KOEFISIEN TANAMAN DARI BEBERAPA SPESIES TANAMAN HORTIKULTURA PADA TANAH INCEPTISOL DENGAN PEMBENAH KOMPOS (Determination of The Value of Crop Coefficients of Several Species of Horticultural Plant on Inceptisol Soil by Composting) PDF
Nurul Tri Rahmadani, Sumono Sumono, Delima Lailan Sari Nasution 394-401
KAJIAN KOEFISIEN REMBESAN SALURAN IRIGASI PENAMPANG TRAPESIUM DALAM SKALA LABORATORIUM (STUDI KASUS PADA TANAH ULTISOL) Study of Seepage Coefficient of Trapezoidal Cross-Section Irrigation Channel at Laboratory Scale (A Case Study on Ultisol Soil) PDF
Indra Ifnu, Sumono Sumono, Taufik Rizaldi 402-407
KAJIAN POTENSI PRODUKSI PADI SERTA EVALUASI KINERJA OPERASI DAN PEMELIHARAAN SISTEM IRIGASI BANDAR DOLOK DI KECAMATAN PAGAR MERBAUKABUPATEN DELI SERDANG (The Study of Rice Potential Production with The Operational Work Evaluation and Maintenance of Bandar PDF
Muhammad Iqbal Tanjung, Sumono Sumono, Riswanti Sigalinggling 408-419


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